La Cocha Specialty Coffee – Nariño, Colombia

La Cocha is a specialty coffee produced in the renowned coffee-growing region of Nariño, Colombia, where coffee plants grow at high altitudes on mineral-rich soils. These exceptional conditions are ideal for producing high-quality coffees with clean, complex, and well-defined flavor profiles.

This coffee is produced by a cooperative founded in 2011, created with the goal of becoming a reliable reference in the supply of certified, high-quality green coffee. Over more than a decade, the cooperative has built a strong network of producers across different coffee regions in Colombia, working exclusively with farmers who share the same values, principles, and respect for coffee and its origin.

The cooperative is committed to a transparent and close supply chain, based on long-term relationships and a people-centered approach that prioritizes individuals, processes, and shared experiences. The result is a coffee that reflects both the character of the territory and the human commitment behind every bean.

This lot features a selection of traditional Colombian varietals, including Castillo, Caturra, Colombia, and Typica, each contributing balance, complexity, and clarity to the cup.

La Cocha is an excellent choice for those seeking a high-quality Colombian specialty coffee, with traceable origin, ethical sourcing, and an expressive profile that highlights the diversity of Nariño.