Brasil Cerrado Mineiro - Boa Vista

A Brazilian specialty coffee that showcases why Brazil is far more than the world's largest coffee producer. Carefully roasted by Blue Faro, this exceptional lot delivers remarkable natural sweetness, a creamy body, and a vibrant fruit-forward profile that shines in both espresso and filter brewing.

Grown in the renowned Cerrado Mineiro region at 1,150 meters above sea level, this coffee is part of the prestigious Daterra Collection and is produced from Bourbon and Paraíso varieties. Using the Traditional Natural process, the coffee cherries are dried with the fruit intact, allowing the beans to absorb natural sugars and develop outstanding sweetness, complexity, and body.

Behind this coffee is Daterra Coffee, one of the world's leading specialty coffee producers and a pioneer in regenerative agriculture. For decades, Daterra has set new standards in coffee production by combining cutting-edge technology with environmental stewardship. The farm is internationally recognized for its commitment to traceability, biodiversity conservation, soil regeneration, and responsible farming practices, proving that exceptional coffee quality and sustainability can go hand in hand. Every lot reflects years of research, innovation, and a deep respect for nature.

With an SCA score of 86.5, Stardrop offers an elegant cup with tasting notes of peach, apricot, nectarine, hazelnut cream, and dark caramel. A silky, creamy body is balanced by a gentle acidity and a long, sweet finish, creating a rich and refined sensory experience.

At Blue Faro, we roast this coffee in small batches to preserve its natural sweetness and highlight the unique characteristics developed at origin. Every cup celebrates the craftsmanship of Daterra Coffee and the extraordinary potential of Brazilian specialty coffee.

Origin: Brazil
Region: Cerrado Mineiro
Producer: Daterra Coffee
Farm: Boa Vista
Varieties: Bourbon & Paraíso
Process: Traditional Natural
Altitude: 1,150 MASL
SCA Score: 86.5
Tasting Notes: Peach, Apricot, Nectarine, Hazelnut Cream & Dark Caramel
Roasted by: Blue Faro